I have always loved the idea of taking completely different desserts and dishes and turning them into cupcakes! For example, bacon and breakfast cupcakes or Starbucks latte inspired cupcakes. I think it's really interesting that some people can recreate those flavors into cute little cupcakes, and the same goes for these precious banana split cupcakes!
These were made by Allie at Cake & Allie. She started with banana cake and mixed in strawberries and pineaple. They're topped with whipped frosting, chocolate ganache, sprinkles, and a cherry!


























Ingredients:
Method:
Step 3: Grind remaining half portion of strawberries and orange slices.
Step 4: Take a bowl and put orange pieces and add sugar powder.
Step 5: Then put strawberries pieces and add sugar powder.
Step 7: Mix and refrigerate for at least 1 hour.
Step 8: Serve in chilled glass cups.