Monday, June 11, 2007

Spinach and Masoor Dal

Ingredients:
50gm spinach,
50gm masoor daal,
3 small onion,
4-5 green chilli,
2-tbsp oil,
1-tbsp turmeric powder,
Salt to taste.
Method:
Step 1: Wash and chopped the spinach. Soak the masoor dhal and pressure cook for 3 whistles.

Step 2: Open the cooker and mash the daal well.
Step 3: Heat the oil in tava and add chopped green chillies in it.

Step 4: After few second add chopped onion in it and cook until they are golden brown.

Step 5: Then add chopped spinach and mix well.

Step 6: After 2-3 minutes add masoor daal, turmeric powder and salt in it.

Step 7: Finally add SIMP masala in it and turn off the flame.

Step 8: Decorate with onion slices.

Serve hot with rice or roti.:)

Kindly thanks to my friend VIJI. I try your recipe and my entire family members love your recipe. Thank you.:)

Saturday, June 9, 2007

SIMP (South Indian Masala Powder).

Kindly thanks to my friend Viji.
Ingredients:

2-tbsp split green gram,
2-tbsp Bengal gram,
7-8 black peper,
5-6 cashews,
1-tbsp coriander seeds,
1-tbsp hing (asafoetida),
1-tbsp sesame seeds,
1-tbsp cumin seeds,
1-tbsp red chilli powder,
1\2-tbsp turmeric powder,
1-tbsp dry mango powder,
10-12 curry leaves,Salt to taste.
Method:
Step 1: Roasted spilt green gram, Bengal gram, sesame seeds, cumin seeds, black pepper, and coriander seeds. All seeds roasted separately.

Step 2: Then grind all this roasted masala with curry leaves.

Step 3: Then add red chilli powder, turmeric powder, mango powder, salt and hing.

Step 4: Mix well and add cashew powder in it.

Step 5: Keep it in the air tight container. This is use in many South Indian dishes.

Every weekend go for shopping so this is my picture of grocery……….

Friday, June 8, 2007

Recipe of Becoming a Star

'For Becoming A Star'
We need 100 spoons of Confidence,
One full Jar of 6th Sense,
One full bowl of Strength,
One packet of spicy Common Sense,
Also 100 spoons of Health Fitness,
Ten full jars of Hard Work,
100 spoons of Self-Respect,
Also 100 full jars of Believes in Ourselves,
Ten big pans of Postive Thinking,
And lastly 1000 bowl full of Happiness.
Now Roll it and Poll it,
Then mix it and fix it forever,
In a big and special untensil known as 'BRAIN'
If you are ready, steady and surely gone,
You have become a 'STAR'.
Zheel Vidyani Vidyalaya.

Thursday, June 7, 2007

Henna Design


After a long time about 4-5 years I try my henna design…..My ancle daughter come at home and say for that so I try this in her hand…..


Wednesday, June 6, 2007

Spinach and tomato curry

Spinach and tomato curry.
Ingredients:

100gm Spinach,
4-nos tomatoes,
2-tbsp oil,
1-tbsp red chilli powder,
1\2-tbsp turmeric powder,
1-tbsp garlic and red chilli paste,
Salt to taste.
Method:
Step 1: Wash the spinach gently. Cut spinach and tomato in to small pieces.

Step 2: Heat the oil in a pan and add garlic paste in it.

Step 3: After a few second add chopped tomatoes in it.

Step 4: Cook until tomato is look like gravy.

Step 5: After that add chopped spinach in it.

Step 6: Mix well and cook in high flame for 4-5 minutes.

Step 7: When spinach is mix well with tomato, turn off the flame.
Step 8: Serve hot with roti.

We use this curry with Khichdi and curd for light dinner.:)

Very healthy and nourishes dish.:)

Monday, June 4, 2007

Drumstick Curry

Ingredients:
8-10 drumsticks,
2- Potatoes,
2- Onions,
1-tbsp mustard seeds,
1-tbsp cumin seeds,
1\2-tbsp turmeric powder,
1-tbsp red chilli powder,
2-tbsp oil,
Salt to taste.
Method:
Step 1: Cut drumsticks in to long pieces.

Step 2: Pressure cook until they are soft only for 3-4 minutes not more than it.

Step 3: Cut potato and onion into small pieces.

Step 4: Heat the oil in pan and add mustard seeds, cumin seeds until they stir for a few second. Then add chopped potatoes in it.Step 5: When potatoes are golden brown then add chopped onion and cook for 5-minutes.

Step 6: After that add all ingredients masala in it.

Step 7: Then add boiled drumstick in it.

Step 8: Mix well all vegetable and cook for 2- minutes.


Step 9: Turn off the flame and one of the healthy side dish is ready to eat.

Serve hot with curd, achaar and roti.:)

Sunday, June 3, 2007

Chickoo Juice

Ingredients:
3-pieces of chickoo,
4-tbsp sugar,
2-glass simple milk,
Little water or ice cube.
Method:
Step 1: Peel the chickoo,remove the seeds and cut in to small pieces.


Step 2: Then add sugar and ice-cube or water(optional) in it.


Step 3: Then add milk in it.


Step 4: After that grind with hand blender and drain in to glass.


* Serve Chilled in hot summer.:))