Just a reminder that our
2012 Cupcake Cruise to Bermuda, August 19-26, 2012, featuring Nichelle and Rachel of Cupcakes Take the Cake, Karen Tack and Alan Richardson, authors of
Hello, Cupcake! and
What's New, Cupcake?, Red Hook and Charleston Baked bakery owners Matt Lewis and Renato Poliafito, authors of
Baked: New Frontiers in Baking and
Baked Explorations, and Alison and Matt Robicelli of Brooklyn cupcake bakery Robicelli's, plus many more special guests to be announced! Stay tuned to
@cupcakecruise on Twitter and
Cupcake Cruise on Facebook for more information.
You can now put down a deposit to reserve your spot. The indoor staterooms are $999 per person and you can see other prices on the site. You can book your tickets
on the site or by calling 800-828-4813, and you can email info at cupcakecruise.com if you have cruise-related questions.

Cupcake Cruise logo by Jessie Oleson
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