
These are my entry for Pooja's Republic day Event. Theme of this event is you can cook anything with 3 colors of flag of India. (Orange , White and Green – you can cook dish finally resulting in any of these 3 colors / any single color / all of 3 , some variation in color of final dish is perfectly Ok. In this New Year she is start her event with very nice theme for our country. So let’s celebrate Republic Dat with participant in this event……:)
Three color sandwich:
Row Papaya, Carrot and green chilli side dish / Sambharo:
1 carrot
1 small size raw papaya slice
5 long green chillies
2 tbsp lemon juice
1\2 tbsp sugar
2 tbsp oil
Salt to taste
Method:
Step 1: Peel the carrot and Papaya.
Step 7: Turn on the flame and one tbsp oil and heat it. Add grated carrot in it.
Step 9: Place it in dish like as three colors of our flag.
Step 10: If you like then mix all these and serve as a side dish.
Papaya:

Benefits:
1. An excellent source of vitamin C and potassium.
2. High in folate and beta carotene.
3. An extract is used to tenderize meat.
Drawbacks:
1. Can cause dermatitis in some people.
Green Garlic Chutney
Ingredients:
25gm green garlic
2 tbsp cumin seeds
10 gm Coriander leaves
5 pieces of garlic
2 green chillies
1 tbsp oil
Salt to taste
Ingredients:
25gm green garlic
2 tbsp cumin seeds
10 gm Coriander leaves
5 pieces of garlic
2 green chillies
1 tbsp oil
Salt to taste
Method:
Step 1: Add all ingredients except green chilli in steal small vessel.
Step 3: When it crushes half then adds green chillies in it and make paste not very much smooth.
Step 6: Microwave on high for only one minutes.
I am sending this chutney to Sunita's Monthly Spice event, This time Think Spice : Think Garlic...!
Happiness Message:
Happiness Message:
You will never happy if you continue to search for what happiness consists of. You will never live if you are looking for the meaning of life.
-Albert Camus
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