Saturday, January 5, 2008

Almond Chocolate


This is my contribution for "JFI-Chocolate" event hosted by Deepa.
Ingrdients:

1 cup milk powder
3\4 cup sugar
1\2 cup water for making sugar syrup
1\2 cup chopped almond
1\2 tbsp chocolate powder

1 tbsp ghee or butter

Method:
Step 1: Boil water with sugar in big pan on medium flame.
Step 2: Make little thick syrup of sugar so you made soft chocolate.


Step 3: Turn off the flame and add one tbsp ghee in it.

Step 4: When ghee mix well then add chopped almond pieces and chocolate powder.

Step 5: After that add milk powder in prepared material and mix very well.

Step 6: Place in another plate for cooling.

Step 7: Cool for 20 minutes after that take little ghee in your palm and make small balls of almond chocolate.


Also submitting this to Bindiya's event called as “These are a few of my favorite things “. We will be celebration a big

CHOCOLATE NEW YEAR TOGETHER!



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